Michael Cheuk, winner of Kadeka’s Father’s Day promotion, together with 7 of his family members bond over wines and comforting local dishes at Chef Shen Tan’s cozy home setting.
Kadeka collaborated with Shen Tan, owner of Ownself Make Chef, for an exclusive private dining experience for our winner. They tucked into an authentic home-cooked 5-course dinner such as extra umami mee siam with stock infused with crab and prawn, pork rendang with scallion pancakes, grilled king prawns with nasi lemak to Shen’s signature slow-roasted Crispy Suckling Pig marinated with laksa rempah.
As the guests are Michael’s family members, there are absolutely no awkward silences throughout the meal. Conversation and laughter flow freely as Chef Shen mingles with her guests and give an insightful talk on the ingredients, specifically pork and lard.
Want a taste of Chef Shen’s private-dining home-cooked dinner? Email Chef Shen Tan at firstname.lastname@example.org
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